Cookandetc is an international service where participants from a corporate group or a private party are taught how to prepare a full course meal as an evening's entertainment, and then enjoy the meal with drinks or paired wines. Redefine holiday events!

Select from Italian, French, Mediterranean, Indian, Asian, Kenyan, Caribbean, Lebanese, South American cuisines, taught by restaurant chefs and caterers.

We offer corporate events, such as : fundraisers, reunions, team buildings, conferences. We can also organise private events, such as: catering, birthdays, bachelorettes and a private chef at home service. Packages are available upon request:

Iron Chef Nights - Each separate groups get the same 25 items with no recipes. 3 dishes must be created and are judged on taste, creativity and presentation.

Team Building - Combine building communication skills with a hands-on culinary experience.

Battle of the Sexes - Teams are offered 3 recipes and ingredients and are judged based on taste, creativity and presentation.

Chef at Home - We bring the chef to you, to entertain a group or to teach you and a few friends how to cook in the comfort of your own home.

- Enjoy a variety of tapas while participating in a bartending class and improve your mixology skills.

A Hands-On Oyster
- Master the technique for tasting an oyster; fry up an oyster in a pan, oysters Rockefeller, oyster soup, as well as a few other surprises.

Lunch and Learn - Enjoy one of our many culinary activities during lunch hours; lunch and learn!

Catering Services - Select from Italian, French, Mediterranean, Indian, Asian, Kenyan, Caribbean, Lebanese, South American cuisines, as served by our selection of restaurant chefs and caterers. Menus and cuisines can be customized whether for the morning of the wedding or post-ceremony celebrations.

Bridal Showers - Be it a classic sit-down dinner, buffet or unique culinary activity among friends and family.

Bachelorette &
Bachelor Parites
- Planned as a cooking class or private cocktail event/party. Offered at our private venues, key cities or local hot spot. UPGrade to SEXY STAFF!

Baking Classes - Cupcake decorating parties
Play Chefs - Cooking classes for kids and friends!
Wine Pairing Nights - A sommelier pairs wines with a selected menu
Porto Nights
- Served with a meal or tasting!

Franca Mazza Franca Mazza
World-renowned chef
Michele Forgione Osteria Venti Award-winning
Executive chef
Chuck Hughes Garde Manger The chef who takes
the day off to cook
Nadia G Bitchin Kitchen Rock your kitchen
Maria Loggia Tavola Mia The fine art of Italian cooking
David Seaman Vargas Detailed and Inspiring
Mauro & Fabio Petraccone Pasta Casareccia Masters of homemade pasta
Manabu Nozuchi Zenya Authentic Japanese Sushi

Tarandeep Sekhon Glenn Abbey Golf Indian and French
Paul Boehmer Böhmer Acclaimed chef
Jason Russo The Boiler House Executive chef and
"Restaurant Makeover"
Pam McDonald Damiani Corporate Chef,
Private Instructor
Event Production
Vaughn Stafford
Private chef International cuisine
Ali Hassan Lime Catering Co. Indian and Fusion
Nicole Kruzick Belly Catering Chef and cooking
Mirella Damiani Viking Center Italian cuisine

Mark Bello Pizza a Casa Pizza chef
Flo Sydney Manzano Healthy cooking

Select from several locations across the United States, Canada and Italy or hold the event in the comfort of your own home. We may always look at other venues or provide you with a list of associated partners to accommodate your event.

Collaborating exclusively with the finest brands and showrooms, we offer you a selection of elegant and spacious surroundings to accommodate your guests. Designed to entertain, all of our locations use the world's finest cooking products and are a first rate choice for private events, meetings and business dinners.


Please feel free to contact us
with any questions you may have:

Founder and Project Coordinator

Head Office
Espace CookandEtc
4272 Cote de Liesse
H4N 2P7

Toll-free: 1-888-702-2633

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